EAT Healthy Foods from Local Farmers Act

Key Points

• This bill creates a new way for food banks to get fresh groceries. It lets states use federal money to buy fruits, vegetables, meat, and dairy directly from local farmers and small businesses instead of just waiting for donations.
• The plan focuses on helping small family farms and businesses owned by women or veterans. By buying from these local sources, the government helps these small businesses stay in business while also feeding people in their own communities.
• The bill asks states to pick foods that make sense for the people living there. This includes finding foods that fit specific cultural or religious needs, making sure families get the types of groceries they actually know how to use and enjoy.
• Congress would set aside $200 million every year from 2026 through 2030 to pay for these food purchases. This money is meant to make the food supply chain stronger so it does not break down during emergencies.
• A new group at the Department of Agriculture will look for more ways to buy from diverse farmers. They will report to Congress every year on how they are helping rural areas create jobs and making it easier for everyone to get healthy food.

Impact Analysis

Govbase has not yet run an impact analysis on this legislation.